- Amatuzzi D., 2013. A first course in wine: from grape to glass. Race Point Publishing: 224 pp.
- Goode J., 2014. The science of wine: from vine to glass. University of California Press: 218 pp.
- Puckette M. & Hammack J., 2015. Wine Folly: a visual guide to the world of wine. Penguin Books: 230 pp.
- Robinson J., 2015. The Oxford Companion to wine. Oxford University Press: 908 pp.
- Open Source Link: http://www.viticolturasostenibile.org/EN/WhoWeAre.aspx
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