- Brugarolas M., Rivera L.M., 2001- Behavior of Valentian consumers to organic and integrated products. Agrosocial and fisheries studies journal, 192: 105-121.
- P. Jacquet, 2007- Installazioni vinicole, volume 1, 2. Eno-One. 287 pp.
- Olgyay V., 2015- Design with climate: bioclimatic approach to architectural regionalism. Princeton University Press: 190 pp.
- San Antonio-Gomez C., Rojas Sola J.I., Manzano-Agugliaro F., 2011. Analysis of design criteria in authored wineries. Researchgate.